March 2017 Blog Archive

Why We're a Fan of Finger Foods Thu, Mar 16, 2017 If your Super Bowl get together has given you a rediscovered taste for delectable finger foods, you're in luck--these tasty treats are here to say, at home and while dining out. In today's blog, we will be exploring our favorite parts of snackable... Read More

Foodie Superstition: A Look at the Most Prevalent Ideas Thu, Mar 16, 2017 Few holidays are as connected to luck (or, in many cases, the absence of it) as St. Patrick's Day. While people gear up with the "luck of the Irish" or don their best green outfit to get their odds on their side, they may not realize that they face a... Read More

Behind Bread and Butter Tue, Mar 14, 2017 Bread and butter--the food pairing so fundamental that it's how we refer to our very livelihoods. But what makes this such a perfect pre-meal treat, seen in restaurants across the country? There's more than one reason why we love this quintessenti... Read More

Women's History Month: Celebrating 3 Culinary Innovators Tue, Mar 14, 2017 This March, as we celebrate Women's History Month, we're taking a moment to shed light on the heroes behind classic dishes, recipes, and the world of dining as we know it today. Take a look. Read More

Fresh Spring Eats at Stonewood Grill & Tavern Mon, Mar 13, 2017 We here at Stonewood know that the recipe to a great night out is simple: add friends, a relaxing atmosphere, and plenty of delicious treats to enjoy along the way! For a zesty way to kick off your night, a favorite from our cocktail menu is the c... Read More

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