







Menu
This menu is for the Jacksonville location. Change Location
Appetizers
-
Buffalo Shrimp*14.6
-
Lightly seasoned, flash fried, bleu cheese crumbles, bleu cheese aioli, mild buffalo sauce
-
Stonewood Bruschetta12.4
-
Vine ripe tomatoes, basil, garlic, aged Parmesan, griddled garlic bread, balsamic dressing
-
Onion Rings10.9
-
Hand breaded, thick cut, buttermilk dipped, peach pepper aioli
-
Bleu Cheese Chips9.9
-
Fresh-cut chips, lightly baked, bleu cheese crumbles, balsamic drizzle, bleu cheese aioli, fresh rosemary & thyme
-
Fried Pickle Chips8.9
-
Flash fried, dill slices, ranch dressing
-
House Smoked Salmon*16.6
-
Fresh Atlantic salmon, mustard dill glaze, toast points, chive aioli
-
Crafted Wings15.6
-
Premium hand breaded wings tossed in your choice of sauceTraditional Hot/Mild | Pan Asian
-
Seared Ahi Tuna15.9 | 21.9
-
Sushi grade ahi rolled in spices and sesame seeds, seared rare, mixed greens, wasabi, ginger, sesame ginger dressing
-
Pretzel Bread Service4.25
-
Premium pretzel bread, served with housemade whipped butter, with complimentary refills
-
STEAKHOUSE FLATBREAD*14.9
-
Crispy cauliflower flatbread, marinated steak tips, brandy caramelized onions, premium three cheese blend, bleu cheese puree, and finished with aged crumbled bleu cheese chunks, fresh arugula, topped with balsamic reduction Add shrimp $3
Soups
-
Caramelized French Onion Soup8.9
-
Rich beef, onion broth, topped with toasted holland rusk, finished with melted swiss, gouda, gruyere and fontina cheese
-
New England Clam Chowder6 | 8.2
-
Chopped clams, diced potatoes, onions, celery, cream
Salads
-
Stonewood Salad*14.2
-
Fresh mixed greens, bacon, bleu cheese crumbles, grape tomatoes, dried cranberries, red onion, blackened walnuts, croutons, bleu cheese vinaigretteAdd Chicken 7.5 | Shrimp 8.5 | Steak 9.5 | Salmon 11
-
Bleu Cheese Wedge*10.2
-
Chilled iceberg, bleu cheese dressing, balsamic glaze, grape tomatoes, cucumbers, crispy bacon, bleu cheese crumblesAdd Chicken 7.5 | Shrimp 8.5 | Steak 9.5 | Salmon 11
-
Asian Chicken Salad17.6
-
Oak grilled, ginger lime marinated chicken breast, crispy wontons, chilled sesame noodles, fresh mixed greens, sesame ginger dressing, asian slaw
-
Chopped Cobb*17.6
-
Mixed greens, grape tomatoes, cucumbers, egg, bacon, chicken, colby & pepper jack cheese, dijonnaise
-
Oak Grilled Chicken Caesar Salad17.6
-
Tender, 8oz grilled seasoned chicken breast sliced on top of romaine lettuce, tossed in our house made caesar dressing, parmesan cheese and garlic butter croutons
-
B.l.a.s.t. Stack18.1
-
Field fresh greens, lemon infused olive oil, basil avocado aioli, vine ripened tomatoes, diced Hass avocado, signature smoked salmon, hardwood smoked bacon strips
Crafted Bowls
Add a side house or Caesar salad 5.4
-
Poke19.7
-
Sushi grade rare tuna poke, jasmine rice, watermelon radishes, cucumbers, asian slaw, edamame, carrots, sesame seeds, fresh cilantro, sriracha aioli
-
NEW! BISTRO STEAK BOWL19.9
-
Marinated bistro tenderloin steak tips, flash seared, atop turmeric infused rice, black bean & corn salsa, pico de gallo, tortilla straws, finished with basil avocado aioli drizzle and fresh jalapeño slices Substitue chicken $17.90
-
Ginger Lime Salmon19.9
-
Ginger lime glazed salmon, lemon oil, jasmine rice, baby kale, edamame, cucumbers, radishes, grape tomatoes, scallions, basil avocado aioli
Hand Helds & Chefs Selections
Add a side house or Caesar salad 5.4
-
Bourbon Bacon Jam Burger*17.5
-
Oak grilled 1/2 pound short rib, brisket and chuck blend burger seasoned with Signature spice blend, fresh arugula, a seasoned tomato slice, aged white cheddar, Four Rose’s bourbon bacon jam, pretzel bun
-
Triple B Burger*17.5
-
Butchers tri-blend oak grilled burger, on a bed of fresh arugula, seasoned vine ripened tomato, topped with a warm melted brie and crispy bacon. Served on our toasted premium pretzel bun
-
Oak Grilled Cheeseburger*15.5
-
Oak grilled 1/2 pound short rib, brisket and chuck blend burger, cheese, toasted brioche bunAdd Bacon 2.5
-
NEW! Fish And Chips18.9
-
Crispy beer battered cold water cod lightly fried served with our seasoned French fries, house made cilantro coleslaw, and tartar sauce
-
Ham & Swiss13.9
-
Shaved smokehouse pit ham, imported swiss, dijonnaise, griddled sourdough
-
Southern Fried Shrimp13.2 | 18.9
-
Crispy jumbo white shrimp, tartar, pineapple chili sauce, served with french fries
-
Paris Turkey*13.9
-
Tender turkey breast, creamy brie, Fuji apple slices, baby spinach, apple cider vinegar aioli, griddled sourdough
-
Bruschetta Chicken Sandwich*15
-
Marinated chicken breasts, provolone cheese, bruschetta, field greens, balsamic drizzle, toasted brioche hoagie
-
Prime Rib French Dip18.8
-
Thinly sliced, slow roasted prime rib, imported swiss, horseradish sauce, rosemary au jus, toasted brioche hoagieLimited availability
-
Fish Tacos14.9
-
Griddled or blackened, two soft taco shells, tender white fish, coleslaw, black bean & corn salsa, colby & pepper jack cheese, basil avocado aioli, choice of one side
-
Blackened Chicken Pasta23.9
-
Bowtie pasta, spinach, sun dried tomatoes, asparagus, rich chardonnay cream sauce, griddled garlic bread
Off the Grill
Oak grilled steaks, chips, and fresh seafood seasoned with our signature blend
-
NEW! BISTRO STEAK MEDALLIONS9 oz 28
-
Oaked grilled, served with Cabernet demi-glace
-
DELMONICO RIBEYE*14 oz 42
-
Tender, well marbled cut
-
CENTER CUT SIRLOIN*8 oz 27
-
Thick, lean cut
-
FILET MIGNON*8 oz 41
-
Closely trimmed, tender center cut
-
ATLANTIC SALMON26
-
Sushi grade salmon, herb butter basted, oak grilled or blackened
-
Fresh CatchMKT
-
Oak grilled, herb butter, house seasoning or blackened