Here at Stonewood, we share your passion for delicious food and a warm, welcoming environment - and we want to highlight a member of the Stonewood family who helps us achieve that every day!
Chef Danny is celebrating 20 years as part of our Stonewood family, forming the heart and soul of some of your favorite dishes such as the recent addition to our Seasonal Flavors Menu, our Peach Bourbon Glazed Pork Chop. He started with us as a line cook and is now the corporate chef of all nine Stonewood locations across the Sunshine State, crafting the Stonewood experience we all know and love.
When he's not cooking it up in the Stonewood kitchen, Chef Danny is spending time with his family. He lives in Tampa with his wife, daughter and a soon-to-be new addition on the way! We could not be happier to call Chef Danny an essential part of the Stonewood family, and look forward to celebrating many more milestones and flavorful moments in the future.