"Sometimes twins are a lot more fun, especially when it comes to Maine lobster tails."

"Clam chowder is one of those comfort foods that's bursting with fresh flavor and full of texture. For me, it always makes a great starter, and a big bowl is plenty as a meal."

"Black Tiger shrimp are perfect for this Stonewood grilled favorite. Their firm texture blends well with the grilled garlic toast and the avocado basil sauce."

"Say goodbye to your traditional mussels cooked in white wine or marinara. These delicacies are simmered with fresh corn relish and a dash of Pernod for an irresistible flavor."